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Pumpkin Spice Cake Recipe

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This recipe for Pumpkin Spice Cake is from Silveous Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One box spice cake mix
One can of Libby's crushed pumpkin
1/4 - 1/2 can of water
Lite Cool Whip
Directions:
Directions:

Mix the 3 ingredients together until completely moist and the consistency of cake batter; pour into your favorite size baking dish; follow the respective baking instructions for the temperature and length of cooking from the outside of the cake mix box; bake, cool, and ice with the cool whip;

Number of Servings: 1
Personal Notes:
Personal Notes:
* Amount Per Serving
* Calories: 190.7

* Total Fat: 2.9 g
* Cholesterol: 0.0 mg
* Sodium: 197.8 mg
* Total Carbs: 27.6 g
* Dietary Fiber: 2.0 g
* Protein: 1.8 g

 

 

 

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