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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Bruschetta Sticks Recipe

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This recipe for Bruschetta Sticks is from The Strieter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chopped plum tomatoes
1/4 cup finely chopped fresh Basil
1 teas. Chopped garlic
1 T. Balsamic vinegar
Directions:
Directions:
Mix above ingredients in bowl, cover and refrigerate 1 hour.
To serve -use 3 bowls one for tomato mixture, 1 for Ritz crackers, and 1 for shredded Parmesan cheese

 

 

 

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