Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Mom's Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mom's Stew is from 'We Love You Alison' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2- 2 lbs. Stew Beef
1 Pkg Lawrys beef stew seasoning
1 can Italian stewed tomatoes
6 Carrots
Celery
1/2 Pkg frozen Petit peas
8-10 small white potatoes

Directions:
Directions:
Dust beef with flour and spices ( season salt, onion powder, garlic powder, Mrs. Dash, pepper etc.) Brown beef in heavy pot. Add Lawry's seasoning mixed with 3 cups of water.Add worchester sauce to taste a couple dashs of tabassco. Put tomatoes in blender then add to pot. In separate pot cook cut up carrots, cut up celery until tender. In another pot cook peeled and cut up potatoes until tender not mushy. Cook the beef without vegetables for about 3 hours or more on low. Just before serving add cooked vegetables and peas. Heat thoroughly and serve.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
1 hour Cooking time 3-4 hours
Personal Notes:
Personal Notes:
Alison always loved Mom's stew on a cold fall or winter night with cornbread and a fire :)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

389W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!