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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

White Pizza Dip Recipe

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This recipe for White Pizza Dip is from The Shepherd's Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 envelope Lipton Recipe Secrets Savory Herb
with Garlic Soup Mix
16 oz. Sour Cream
8 oz. Ricotta Cheese
1 cup Shredded Mozzarella Cheese, divided
1 oz. chopped Pepperoni
1 loaf sliced Italian or French Bread
Directions:
Directions:
Preheat over to 350º

In 1 qt. casserole dish combine all ingredients except 1/2 cup of the mozzarella cheese and the bread. Sprinkle remaining cheese on top.

Bake uncovered for 30 minutes and serve with bread.
Personal Notes:
Personal Notes:
I usually do this in a crock pot and use half of a bag of pepperoni (2.5oz.). I also use hot and spicy pepperoni or jalapeños.

 

 

 

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