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grandma's rolls Recipe

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This recipe for grandma's rolls is from The Patrick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c water
1 T yeast
1/4 c sugar
1/4 shortening(mama used butter flavored a lot)
1 egg
1 tsp. salt
3 1/2 c bread flour
1/4 c dry milk
Directions:
Directions:
Add all ingredients in breadmaker. After breadmaker finishes(you will not want anything to cook in the breadmaker), take dough out and put in muffin pans. Let them now rise until they are double in size. Bake at 350 in pre-heated oven until brown about 12 to 15 minutes.
Number Of Servings:
Number Of Servings:
12 big or 18 small
Personal Notes:
Personal Notes:
Mom would always have these rolls in her kitchen before she really got down. She would cook some every other day unless there were pigs around.ha

 

 

 

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