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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Greek Chicken Pizza Recipe

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This recipe for Greek Chicken Pizza is from Cooking with Mom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound of fresh or frozen pizza dough (thawed per package directions)
1 ½ cups grated mozzarella cheese
2 teaspoons garlic flakes
2 cups of cooked shredded chicken
1 cup of sliced mushrooms
1 cup of sliced kalamata olives
1 cup of crumbled feta cheese
1 teaspoon dried oregano
Directions:
Directions:
Preheat oven to 450. Roll out dough and transfer to large baking sheet or jelly roll pan. Leave a 1” border between the edge of the dough and the pizza toppings.

Build Pizza:
Top dough with mozzarella cheese
Sprinkle garlic flakes over cheese
Add chicken, mushrooms, and olives
Top with feta cheese
Sprinkle oregano on last

Bake 10-12 minutes until crust is golden and cheeses melt.

 

 

 

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