Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

French Toast Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for French Toast Casserole is from Family Favorites Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf (16 oz) of cinnamon bread, cut into cubes
6 eggs, beaten
3 c. milk
2 tsp. vanilla extract
powered sugar
Directions:
Directions:
Place bread cubes into a greased 3-qt. shallow baking dish. Mix eggs, milk and vanilla, then pour over bread. Cover and refrigerate at least one hour or overnight.

Uncover. Bake at 350º for 45-50 minutes or until golden. Sprinkle with powdered sugar and serve plain or as you would French toast.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Kids love this one!!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

407W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!