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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Feta Artichoke Bites Recipe

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This recipe for Feta Artichoke Bites is from The Strieter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar (7 1/2 oz.) marinated artichoke hearts
1 c. diced, seeded tomatoes
1 c. (4 oz.) crumbled feta cheese
1/3 c. grated Parmesan cheese
2 green onions thinly sliced
1 loaf baguette, sliced into 1 inch pieces
Directions:
Directions:
Chop artichokes. Place artichokes and 3 T. marinade in a large bowl. Stir in tomatoes, cheeses, and onion. Cover and refrigerate 1 hr.

Spread artichoke mixture on pieces of bread. Broil for 4-5 minutes or until edges of bread are browned. Serve immediately.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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