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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Homemade Chocolate Pudding Recipe

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This recipe for Homemade Chocolate Pudding is from The Foods We Love to Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c sugar
6 tbsp cornstarch (sifted thru a strainer)
1/2 tsp salt
5 c milk
4 one-oz squares unsweetened chocolate, cut into small bits
or 1/2 cup Natural Cocoa Powder [try the Dutch Processed one from Penzeys.com]
3 tsp vanilla or almond flavoring...try a new one!
Directions:
Directions:
In a saucepan, whisk sugar, cornstarch and salt, then very slowly add milk to the mixture. Then add the chocolate. Cook over medium heat, stirring constantly with the whisk, especially when it begins to thicken. Once it thickens, cook two or three more minutes. Take the saucepan off the burner, add vanilla or other flavoring, and stir.

May serve hot or cold, may add a small amount of milk, or sliced bananas......
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20-30
Personal Notes:
Personal Notes:
Amazingly better than anything out of a box and it takes just a little more time.

 

 

 

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