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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Garlic Bread Recipe

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This recipe for Garlic Bread is from The Chew Family Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf french or sour dough bread
1 cube butter
1-2 garlic cloves, crushed
Directions:
Directions:
crush 1 clove of garlic per cube of butter
mix and then spread on either french or sourdough bread until garlic butter is used up

 

 

 

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