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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Crab on Cream Cheese Spread Recipe

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This recipe for Crab on Cream Cheese Spread is from The Chew Family Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Small brick of Philadelphia cream cheese;
Box of frozen crab meat (or can, or fresh is best);
Bottle of Homemade Chili Sauce or cocktail sauce.
Directions:
Directions:
Mix the defrosted crab with the cocktail sauce.
Pour over the brick of cream cheese.
Serve with Wheat Thins or Triscuits.
Have butter knife available for spreading.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
One of our favorite appetizers... and so easy.

 

 

 

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