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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Braunsweiger Cheeseball Recipe

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This recipe for Braunsweiger Cheeseball is from Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8oz Braunsweiger
8oz Cream Cheese
2oz? Envelope Thinly sliced corned beef
Directions:
Directions:
Combine braunsweiger and cream cheese until well blended. Chop corned beef into small pieces. Form cheese mixture into a ball. Roll in corned beef to cover the outside. Chill. Serve with crackers.
Personal Notes:
Personal Notes:
Envelopes of lunchmeat are usually found hanging in the packaged lunchmeat section of the grocery store.

 

 

 

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