Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Meng Cheese Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Meng Cheese is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 lbs of velvetta cheese
8 oz pkg of cream cheese
1 1/2 tsp of red pepper
1/2 cup chopped pecans
1 tsp garlic salt

Directions:
Directions:
Mix or grind all together
Divide into 3 equal parts
Roll into logs( Ritz cracker size)
Sprinkle with chili powder and wrap
Chill for 24 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2325W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!