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Corn Casserole Recipe

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This recipe for Corn Casserole is from A Bun In the Oven , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups broken up spaghetti (uncooked)
2 cans corn (drained)
2 cans cream style corn
1 large jar cheez whiz (or 2 small jars)
1/2 cup milk
1 stick butter (melted)
1 small onion chopped (I use onion flakes)
Directions:
Directions:
Mix the above ingredients. Pour into 9 X 13 pan and cover with foil. Bake at 350º for 1 hour, uncover the last 10 min. You may want to stir it about halfway through.
Personal Notes:
Personal Notes:
This is absolutely a favorite and very delicious!!!

 

 

 

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