Christmas Fudge Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: In Bowl:
1 Bag Nestle Chocolate Chips
6 oz. Unsweetened Chocolate (Cut-up to smaller squares)
1 7oz. Jar Marshmallow Cream
2 cups chopped walnuts
On Stove:
4 1/2 Cups Sugar
1 Can Evaporated Milk
1/8 tsp. Salt
3 Tbsp. Butter
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Directions: |
Directions:On Medium to Medium-High heat, stir "On Stove" combination consistently. Once mix starts to boil, time boil for 8 minutes and continue to stir.
Pour "On stove combination over your "In Bowl" combination and stir.
Pour warm mixture into a rectangle cake pan and leave out to cool.
Once cool, cut up in small squares and store in tins. |
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Number Of
Servings: |
Number Of
Servings:n/a |
Preparation
Time: |
Preparation
Time:30 minutes |
Personal
Notes: |
Personal
Notes: I've been a mom to my beautiful son Quinten since my husband Federick and I were so blessed on April 7, 2008.
Christmas is my favorite time of year, and what always comes to mind is this amazing fudge recipe my Mom and I make every year.
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