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Spicy Regrigerator Dill Pickles Recipe

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This recipe for Spicy Regrigerator Dill Pickles is from The Lindblad Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 quart vinegar
3 quarts water
1 cup salt
cucumbers
several sprigs of dill
2 cloves garlic
several hot peppers
Directions:
Directions:
Combine vinegar, water and salt; bring to a boil. Fill each jar with cleaned and sliced cucumbers, a sprig of fresh dill, piece of garlic and small pepper. Let brine cool slightly and pour over the cucumbers. Cover tightly and refrigerate several days before eating. Must be stored in the refrigerator.

 

 

 

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