Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Roasted Tomato Salsa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Roasted Tomato Salsa is from From The Cherry Grille, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs Roma Tomatoes
5 Cloves Garlic
1 large Vidalia Onion
1 bunch Cilantro
4 Jalapeno Peppers
Directions:
Directions:
Broil Tomatoes until skins are charred

In cast iron pan, char the Jalapenos, garlic (with skins on), and sliced onion

Remove skins from tomatoes, stems from Jalapenos and skins from garlic

In food processor, combine garlic and jalapenos. Add Tomatoes. Chop charred onions and cilantro and mix in bowl with tomatoe, garlic, and jalapeno mix.

Serve with tortilla chips or on side of "Beef Fajita Buritos"

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

467W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!