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Frozen Fruit Slush Recipe

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This recipe for Frozen Fruit Slush is from Collier Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 medium firm bananas
½ cup lemonade concentrate
6 medium ripe peaches (can use frozen)
3 cups water
1 can (20 oz) crushed pineapple – undrained
2 cups sugar
1 1/3 cups seedless grapes, halved
1 cup orange juice concentrate
Directions:
Directions:
In a large bowl mix bananas and lemonade concentrate, stir well. Stir in remaining ingredients and stir REALLY well. Freeze for 8 hours or until firm. Remove 1 to 1 ¼ hours before serving, so that the mixture becomes slushy.

 

 

 

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