"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin


  Tried it? Rate this Recipe:


This recipe for LEMON QUORN, by , is from PONTHIR BAPTIST CHURCH & VILLAGE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Added: Tuesday, December 2, 2008


1 clove Garlic
1 Lemon
2 Tablespoons Plain Flour
1 300g packet Quorn(chicken Style) pieces
3 Tsp Olive Oil
Small Piece Root Ginger (or 1-2 Teaspoons of ground Ginger)
450ml Vegetable Stock
1 Teaspoon Sugar
1 Egg Yolk
2 Tablespoons chopped fresh Parsley
(or 1 Tablespoon of fine dried Parsley)
Salt & Black Pepper
1 Medium Sized Carrot

Peel and crush the Garlic.
Grate the rind of the Lemon then squeeze the juice in a cup
Mix together the the flour, Lemon rind and Garlic in a bowl.
Toss the Quorn pieces until well coated.
Cover and set aside for 20 Minutes
Scrape and slice the Carrot. Lightly boil for 3 Minutes
Heat the oil in a large pan and cook the Quorn pieces over a low heat for about 5 Minutes stir regularly.
Grate the Ginger and stir into the pan with any remaining flour, the stock, the sugar and the drained Carrots. Bring to the boil and simmer for 10 minutes

Number Of Servings:
Number Of Servings:
Personal Notes:
Personal Notes:
A Vegetarian version of Lemon Chicken




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!