Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Italian-Style Seafood Creole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Italian-Style Seafood Creole is from Crandall's Ordinary , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. cubed, peeled eggplant
1/2 c. thinly sliced zucchini
1/2 c. sliced fresh mushrooms
1/2 c. chopped onion
1/2 medium green pepper, sliced
1/4 c. chopped celery
2 T. cooking oil
1 16-oz. can tomatoes, cut up
1/2 c. dry red wine
1 T. soy sauce
1 tsp. Italian seasoning
1 tsp. oregano
1/4 tsp. sage
1/4 tsp. garlic powder
1/8 tsp. pepper
1/2 c. peeled and deveined shrimp, cut up
2 T. capers (optional)
1 6 1/2-oz. can tuna, drained (optional, but good)
Directions:
Directions:
Cook eggplant, zucchini, mushrooms,onion, pepper, and celery in hot oil until tender. Add undrained tomatoes, wine, soy sauce and the seasonings. Simmer, uncovered, 30 minutes. Add shrimp and capers. Simmer 8 minutes. Stir in tuna, heat through. Serve in bowls with hot cooked rice, if desired.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Lots of prep....but so good!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

526W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!