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Lamb Kabobs Recipe

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This recipe for Lamb Kabobs is from Hurt's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix:

3/4 c. salad oil
1/2 c. sauterne (wine)
1 tbsp. lemon juice
1-2 cloves garlic, sliced
Salt and pepper

For Skewer:

Cherry tomatoes
Onions
Green peppers
Mushrooms
Pineapple chunks
Directions:
Directions:
Marinate lamb overnight in above mixture. Put on skewers. Alternate with cherry tomato, onion, green pepper, mushroom and pineapple chunks. Serve with rice and green vegetables.

You can use other meat if you desire.

 

 

 

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