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Roast beef Tenderloin Recipe

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This recipe for Roast beef Tenderloin is from Hurt's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 lbs. beef tenderloin
Garlic salt and pepper
Seasoned salt
Directions:
Directions:
Bake 30 minutes at 500 degrees. Preheat oven; put in jelly roll pan. Shut off oven and let set in oven for 30 minutes. Remove from oven; cover and let set for 30 minutes for medium rare. Bake for 40 minutes for more done roast.

 

 

 

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