"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Share

Cheese & Brocolli Chowder Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheese & Brocolli Chowder, by , is from Hurt's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Stephen Hurt
Added: Monday, December 1, 2008
Category:
Category:
Ingredients:  
Ingredients:  
3 c. diced potatoes
1 1/2 c. chopped broccoli
1 c. grated carrots
1 c. diced celery
1 lg. diced onion
1/2 c. butter
4 c. chicken broth
3 c. half and half
3/4 c. flour
1 lb. shredded Cheddar cheese
Directions:
Directions:
In Dutch oven, cook vegetables in butter until tender, not brown. Add chicken broth, cover and simmer for 30 minutes.

Blend together half and half and flour. Add cheese, stir into chowder. Cook over low heat until thickened and heated thoroughly. Sprinkle with parsley and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

268W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!