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Cranberry Salad Recipe

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This recipe for Cranberry Salad is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 oz. pkg. cherry jello
1 c. walnuts, coarsely chopped
1 small can crushed pineapple, drained
1 small whole orange, cut up very small
1 lb. cranberries, ground
1 c. celery, finely cut
2 c. peeled apple, finely chopped
Directions:
Directions:
Dissolve jello in boiling water and sugar and let cool while preparing other ingredients. Add all ingredients as listed. Place in 9x13 pan. Store in refrigerator. This may be made 2-3 days ahead. It MUST be made at least 24 hours in advance as it takes this long to set firm enough to be cut into squares. Place cut kiwi on top for garnish.

 

 

 

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