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Layered Hotdish Recipe

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This recipe for Layered Hotdish is from The Sauvageau Family Cookbook 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium potatoes
1 can Campbell Vegetarian Veggie soup
1 can Cream of Celery soup OR 1 can Cream of Mushroom soup
1 lb hamburger (browned and drained)
Directions:
Directions:
Peel and dice potatoes (the smaller you cut potatoes, the less cooking time), Place potatoes in bottom of greased 2 qt casserole pan. Then add Vegetarian Veggie soup. Add creamed soup to hamburger (mix well) and put on top of potatoes/Vegetarian Veggie soup layers. Cover and bake at 325º for 1 1/2 hours or until potatoes are tender. Stir and serve.

 

 

 

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