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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Butterscotch Icing Recipe

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This recipe for Butterscotch Icing is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. butter
1/2 c. brown sugar
1/8 tsp salt
1/3 c. evaporated milk
2 c. powdered sugar
1/2 tsp. vanilla
Directions:
Directions:
Combine first 4 ingredients in small saucepan, stirring and heating until smooth. Cool slightly, then beat in powdered sugar and vanilla until you reach a nice consistency to spread.

 

 

 

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