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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Fresh Lime Fajitas Recipe

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This recipe for Fresh Lime Fajitas is from THE PANTRY, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 green pepper, chopped
1 red pepper, chopped
1 onion, chopped
5 frozen chicken breasts, partially thawed
1/2 package fajita seasoning mix
2 Tbsp. lemon pepper
3 Tbsp. olive oil
2 cloves garlic, crushed
1 can black beans, drained
1 fresh lime
Shredded cheese
Flour tortillas
Directions:
Directions:
Cube partially frozen chicken breasts. Pour oil into skillet or wok. Add crushed garlic to oil and stir over medium high heat for 1 minute. Add cubed chicken pieces to oil and garlic; stir-fry until browned and fully cooked. Stir in lemon pepper. Add chopped peppers and onions; cover and continue to stir-fry until vegetables are cooked through. Add fajita seasoning mix and black beans. Stir together with the chicken mixture. Squeeze fresh lime into the mixture and toss together. Fill flour tortilla shells. Top mixture with cheese.

 

 

 

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