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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Bean & Ham Soup Recipe

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This recipe for Bean & Ham Soup is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. dry navy or great northern beans (soak overnight)
2 quarts water
1/3 cup ketchup
1 lb. meaty ham bones or pieces
1/2 cup chopped celery
Chopped onion
Salt and pepper
1 bay leaf
Directions:
Directions:
Put all of the ingredients in a crock pot. Cook on low for 10-12 hours.

 

 

 

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