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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Breakfast Sausage Casserole Recipe Recipe

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This recipe for Breakfast Sausage Casserole Recipe is from The Stewart Family & Friends Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One pound sausage (hot better)
2/3 c milk
8 eggs beaten
3 c monterrey jack cheese
2 cans crescent rolls
salt and pepper to taste
Directions:
Directions:
Use glass pan:
Fry sausage. Press rolls into 9x13" pan to make crust. Sprinkle sausage over rolls, pour in egg/milk mixture. Sprinkle with cheese. Bake at 425º for 20-25 minutes.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
20-25 minutes

 

 

 

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