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Baked Macaroni and Cheese Recipe

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This recipe for Baked Macaroni and Cheese is from The Hoemann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz. macaroni
8 oz. sharp cheddar cheese, shredded
8 oz. sour cream
1 sm. ctn. half-and-half
1/4 c. Parmesan cheese
1 sleeve snack crackers, crushed
1/2 c. butter, melted

Directions:
Directions:
Heat oven to 350º. Cook pasta and drain. Combine pasta with cheeses, sour cream, and half-and-half and turn into 9 x 13 inch dish. Combine crushed snack crackers and melted butter and sprinkle over top. Bake 35 minutes.

 

 

 

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