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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Martha Stewart's Banana Bread Recipe

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This recipe for Martha Stewart's Banana Bread is from Kostelyk Family Cookbook: Only Good Stuff!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
1 t. baking soda
3/4 t. salt
3 eggs
2 c. sugar
1 1/3 c. oil
2 T. vanilla
3 medium ripe bananas, mashed
1 c. coconut
1 c. walnuts, toasted & chopped
1/2 c. buttermilk
Directions:
Directions:
Beat eggs, sugar, and oil. Add vanilla and bananas. In small bowl combine flour, soda, and salt. Alternate adding flour combination and buttermilk. Stir in coconut and walnuts. Pour into 2 loaf pans and bake at 350º for 60-65 minutes.

 

 

 

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