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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Mini Cheesecakes Recipe

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This recipe for Mini Cheesecakes is from Susan Marie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 vanilla wafers
2 8oz. pkg. cream cheese, softened
½ c. sugar
1 tsp. vanilla
2 eggs
Directions:
Directions:
Line muffin tin with foil liners. Place a wafer in each liner. Mix cream cheese, vanilla and sugar on medium speed until well blended. Add eggs and mix just until well blended. Pour over wafers, filling 3/4 full. Bake 25 minutes at 325º. Cool then chill. If desired top with small piece of fruit or chocolate shavings.

 

 

 

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