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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Chicken & RIce Recipe

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This recipe for Chicken & RIce is from The Gibb Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chicken or 6 chicken breasts, 2 c. long grain rice, 1can cream of mushroom soup, 1 can Chicken Gumbo soup, 1 can water, 1can sliced mushrooms, 1/2 cup Cooking Sherry, 1 cup diced celery, 1 pkg. onion soup.
Directions:
Directions:
Cut up chicken or you can use chicken breasts. Mix together in a 9"X13" pan, rice, soup, mushrooms, Sherry and celery. Place chicken pieces on top. Cover with foil. Bake 11/2 hrs. at 350 º Take off foil, sprinkle on onion soup mix. Bake 15 min. more.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This recipe was given to me at my wedding shower. It is easy and made me feel like a good cook.

 

 

 

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