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Sherry Baked Chicken Recipe

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This recipe for Sherry Baked Chicken is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 frying chicken, cut up
½ cup flour
1 tbls paprika
1 ½ tsp salt
¼ tsp pepper
¼ cup butter
1 cup sour cream
3 tbls lipton onion soup mix
½ cup milk
1/3 cup sherry

Directions:
Directions:
Toss chicken pieces with flour, paprika, salt and pepper in a paper bag.
Brown slowly in butter.
In a small saucepan, combine sour cream, onion soup mix, milk and sherry; beat with a rotary beater to blend.
Heat but do not boil.
Place browned chicken in casserole, pour on sauce, cover and bake at 350 degrees for 40 to 50 minutes, until chicken is tender.

 

 

 

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