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Bran Muffins Recipe

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This recipe for Bran Muffins is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup all purpose flour
1 cup whole wheat flour
2 tbls sugar
¼ tsp salt
1 ¼ tsp baking soda
1 tbsp dried lemon rind
1 cup almond meal
1 tsp cinnamon
¼ tsp ground cloves
2 cups buttermilk
1 ½ cups all bran
2 jumbo eggs, beaten
½ cup molasses
4 tbsp melted butter
Directions:
Directions:
Preheat oven to 350 degrees.
Combine flours, sugar, salt, soda, lemon, almond meal, cinnamon and cloves and mix well.
Combine in separate bowl; buttermilk and all bran. Add to dry ingredients after all the milk has been absorbed by the all bran.
Combine eggs, molasses and butter.
Mix and bake for 20 minutes.

 

 

 

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