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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Tortilla Roll-ups Recipe

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This recipe for Tortilla Roll-ups is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz Cream Cheese
16 oz Sour Cream
1 pkg Taco Seasoning
2 bunches Scallions, chopped
Black Olives, finely chopped
8 to 10 lg Flour Tortillas
Directions:
Directions:
Mix together the cream cheese, sour cream and taco seasoning. Mix in scallions and olives. Spread on a tortilla and roll up tightly. Chill for 2 hours. Keep covered so they won't dry out. When ready, cut into 1 inch pieces and dip in salsa.
Personal Notes:
Personal Notes:
These originally started out on the Schlais Family Christmas Menu. But, in my later years, I took them to work functions. Everyone loves them.

 

 

 

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