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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Creamy Cheesy Pasta Recipe

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This recipe for Creamy Cheesy Pasta is from The Lasley's Favorite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. butter
2 cloves garlic, minced
3/4 cup chopped deli ham
2 tbsp. all purpose flour
1/4 tsp. salt
1/4 tsp. pepper
1 cup half and half
1/2 cup shredded gouda cheese
3 cups hot cooked fettuccini pasta
Directions:
Directions:
In large skillet, melt butter over medium heat. Add garlic and ham; cook for 2 minutes. Add flour, salt and pepper; cook for 2 minutes. Gradually stir in half and half. Cook ,stirring frequently for 4-5 minutes, or until slightly thickened. Add cheese, stirring until melted. Add hot cooked pasta to pan, tossing gently to coat.

 

 

 

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