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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Creamed Style Corn Recipe

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This recipe for Creamed Style Corn is from Family's Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 Ib. frozen corn
1 tsp. salt
3 tsp. sugar
3/4 cup whipping cream or coffee cream
2 to 3 tsp. cornstarch
Directions:
Directions:
Cook corn in a small amount of water. Add salt, sugar, and cream. Bring to boil and thicken with mixture of cornstarch and a little cream.
Number Of Servings:
Number Of Servings:
20
Personal Notes:
Personal Notes:
From Brookville Hotel, Brookville, KS

 

 

 

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