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Fudge Jumbles Recipe

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This recipe for Fudge Jumbles, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Teri Connor
Added: Monday, November 24, 2008


1 C Margarine or Butter
2 C Brown Sugar
2 tsp Vanilla
2 Eggs
2 1/2 C Flour
1 tsp Salt
1 tsp Baking Soda
3 C Oatmeal

12 oz pkg Semi-Sweet Chocolate Chips
14 oz can Sweetened Condensed Milk
2 T Margarine or Butter
1 tsp Vanilla

Cream the 1 cup margarine or butter with brown sugar. Mix in vanilla and eggs. Add the flour with salt and baking soda. Stir in oatmeal. Put 2/3 of mix in 9 x 13 greased pan. Filling: Stir the chocolate chips, sweetened condensed milk, and 2 Tbs margarine or butter together on stove top until melted. Pour over crust and spread remaining dough over top of chocolate mixture (this can be dropped in spoonfuls or spread out a bit if you prefer). Bake at 350 for 20-25 minutes.




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