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Peanut Butter Pretzel Bites Recipe

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This recipe for Peanut Butter Pretzel Bites is from The Sauvageau Family Cookbook 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package ( 14 ounces ) caramels
1/4 cup butter, cubed
2 Tbsp. water
5 cups miniature pretzels
1 jar ( 18 ounces ) chunky peanut butter
26 ounces milk chocolate candy coating.
Directions:
Directions:
in a microwave-safe bowl, melt caramels with butter and water; stir until smooth.
Spread one side of each pretzel with 1/2 tsp peanut butter; top with 1/2 tsp caramel mixture. Place on waxed paper-lined baking sheets. Refrigerate until set.
In a microwave-safe bowl, melt candy coating. using a small fork, dip each pretzel into coating until completely covered; shake off excess. Place on waxed paper. Let stand until set. Store in an airtight container in a cool place.
Number Of Servings:
Number Of Servings:
Makes 8 1/2 dozen
Preparation Time:
Preparation Time:
1 1/2 Hours + standing
Personal Notes:
Personal Notes:
I melt the caramel and the chocolate mixtures on low heat on top the stove, keeps it warm and easy to work with .
Go easy on the caramel mixture, try to keep it away from the wax paper.

 

 

 

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