Stuffed Peppers Recipe

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Category:	Category: Main Dishes

Ingredients:	Ingredients: 2 large green peppers 1/2 lb. ground beef 1/4 c. chopped onion 1 can (15 oz.) tomato sauce, divided 1 c. cooked rice 1/8 tsp. each salt, garlic powder and pepper

Directions:	Directions: Cut tops off peppers and remove seeds. Place peppers in a large saucepan and cover with water. Bring to boil; cook for 3 minutes. Drain and rinse in cold water; invert on paper towels. In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Remove from heat. Stir in 1 c. tomato sauce, rice, salt, garlic powder and pepper. Spoon into peppers. Place in an ungreased shallow 2 qt. baking dish. Drizzle with remaining tomato sauce. Cover and bake at 350º for 25-30 minutes or until peppers are tender.

Number Of Servings:	Number Of Servings: 2 servings
Personal Notes:	Personal Notes: Can sprinkle with Parmesan cheese last few minutes of baking.

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Stuffed Peppers Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings:

Personal Notes:

Personal Notes: