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Salmon Loaf Recipe

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This recipe for Salmon Loaf is from The Ward/Bagley/Blevins and Friends Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup cracker crumbs
1 can salmon
2/3 cup thick white sauce
2 eggs separated
1 tsp chopped parsley
Directions:
Directions:
Separate 2 eggs. Beat yolks and stiffen whites.
Make white sauce and let cool. Add ingredients. Bake at 300º for 40 minutes.
Personal Notes:
Personal Notes:
You can also make patties and fry.

 

 

 

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