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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Finger Steak Batter Recipe

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This recipe for Finger Steak Batter is from The Ward/Bagley/Blevins and Friends Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
3/4 cup milk
1 1/2 cup flour
1 1/2 tsp baking powder
1 1/2 tsp salt
3 tablespoons oil
Directions:
Directions:
Mix ingredients well. Add food to be deep fried. Coat evenly. Drop into hot oil. Cook until golden brown.
This is good for most any meat or veggies.
To deep fry fruit (banana's) substitute sugar for salt.

 

 

 

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