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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Creamy Broccoli Soup II Recipe

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This recipe for Creamy Broccoli Soup II is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of celery or cream of chicken soup
1 1/4 c. milk
1 t. prepared mustard
dash pepper
1 10oz pkg frozen broccoli, chopped
Directions:
Directions:
In large saucepan stir the soup, milk, mustard, & pepper together. Stir mixture until smooth; add the broccoli. Cook over low heat for 40 minutes. Stir occasionally. Can be served with a bit of grated cheese on top.
Personal Notes:
Personal Notes:
Mom gave me this recipe. She had the soup at her Aunt Merle's in Minnesota. With their winters I imagine that soup tastes extra good!

 

 

 

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