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Blueberry -Lemon Chess Squares Recipe

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This recipe for Blueberry -Lemon Chess Squares is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. fresh or frozen blueberries, rinsed
1 tbsp sugar
2 tbsp fresh lemon juice
zest of 1 lemon, divided
1 box yellow cake mix, butter or lemon
4 eggs, divided
1 stick butter or margarine, softened
2 3/4 c. powdered sugar
1- 8oz cream cheese
Directions:
Directions:
In a bowl, combine blueberries with sugar, lemon juice and half of the lemon zest. Set aside.

Mix cake mix with 1 egg, softened butter and the remaining lemon zest. Pat into a buttered and floured 9 x 13" pan.

With a mixer, beat powdered sugar with cream cheese and remaining 3 eggs until smooth. Gently stir in blueberry mixture; pour over cake. Bake in a preheated 325º oven for about 45 - 55 min. or until browned. Let cool completely; chill and cut into squares. Serve with fresh blueberries and a dusting of powdered sugar, if desired. Store in the refrigerator.
Personal Notes:
Personal Notes:
Blueberries are so good for you; and this is a delicious way to get them!

 

 

 

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