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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Cheese Fondue Recipe

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This recipe for Cheese Fondue is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cheddar cheese soup
1 can cream of chicken soup
1 pound grated sharp cheddar cheese
1 small bunch green onion, sliced thin
1-2 tomatoes, seeded and diced
Directions:
Directions:
Mix well. Heat slowly in a heavy saucepan until heated through and the cheese in melted. Do not let it boil. Serve with cubes of different breads and your favorite veggie dippers.

 

 

 

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