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Quick Rolls Recipe

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This recipe for Quick Rolls is from This is MY Cookbook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c milk
1 pkg regular granulated yeast OR rapid rise yeast
2 c all purpose flour
3 tbsp granulated sugar
3 tbsp cooking oil or melted butter
1 tsp sugar
Directions:
Directions:
Heat milk to lukewarm and dissolve yeast in milk. Add flour and all other ingredients. Stir until smooth. Place dough on floured surface, roll out and cut into rolls. Place rolls on baking sheet and let rise for approximately 1 hour (30 minutes if using rapid rise yeast). Bake at 400º for 10 to 15 minutes or until golden on top.
Number Of Servings:
Number Of Servings:
Makes 12 to 18 rolls.

 

 

 

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