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Microwave Rommegrat Recipe

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This recipe for Microwave Rommegrat is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1/2 c. flour
4 c. milk
1 tsp. salt
1/4 c. sugar
Directions:
Directions:
Melt stick of butter. Add flour & stir. Boil in microwave until bubbly (1 min.). Take out & add milk & stir well using a wire whisk. Add salt & sugar. Microwave on high until thick (2 min) & stir, repeating until done. About 20 minutes.

Serve with melted butter, sugar and cinnamon.

 

 

 

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