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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Salsa Recipe

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This recipe for Salsa is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 C Tomatoes, peeled, chopped and drained
1/2 C seeded, chopped Jalapeņo Peppers
2 C Green Pepper, chopped
2 C Onion, chopped
1 C Vinegar
1 T Salt
1/2 T Cayenne Pepper
1 T Oregano
1 T Garlic Salt
12 oz Tomato Paste
15 oz Tomato Sauce
Directions:
Directions:
Mix all ingredients except paste and sauce and cook until vegetables are tender. Add paste and sauce and cook for a short while. Pour into pint jars. 15 minutes in water bath to can.
Number Of Servings:
Number Of Servings:
12 pint jars

 

 

 

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