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Pizza Crust Recipe

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This recipe for Pizza Crust is from The Relay for Life Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 c. all-purpose flour
1 1/2 tsp. sugar
2 tsp. salt
1 pkg. active dry yeast
1 c. boiling water
2 Tbsp. oil

Directions:
Directions:
In a large bowl, combine 1 C. flour, sugar, salt and undissolved yeast. Gradually add the hot water and oil to the dry ingredients, beat for 1 minute at low speed and stir into flour to make a soft dough. Turn out onto a lightly floured board. Knead for 8 to 10 minutes. Place the dough in a greased bowl turning it to the top. Cover and let rise in a warm place until doubled in size (about 45 minutes). Punch the dough down and press it into a large baking pan.

 

 

 

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